Pizza Cards · Tarjetas de Pizza — 17 pizzas, three per sheet

#1 Cheese Pizza

#1 Cheese Pizza — pre-bake
  • 225 gCheese blend
  • 30 g (6 × 5 g pcs)Taleggio (Italico)3 pieces (15 g) on a personal
#1 Cheese Pizza — finished
  • 200 gTomato sauce
Rev v2.4 · 2026-08-20

#2 Yolo 'Roni Pepperoni

#2 Yolo 'Roni Pepperoni — pre-bake
  • 225 gCheese blend
  • 100 gPepperonia filled 8 oz container is one portion
#2 Yolo 'Roni Pepperoni — finished
  • 200 gTomato sauce
Rev v2.2 · 2026-07-25

#3 Smokin' Hot Mother Clucker

#3 Smokin' Hot Mother Clucker — pre-bake
  • 225 gCheese blend
  • 50 gMushrooms
  • 50 gRed onions
  • 50 gPepperoncini
  • 60 gBBQ chicken
#3 Smokin' Hot Mother Clucker — finished
  • 50 gBBQ sauce
  • CoverFresh parsley
Rev v2.2 · 2026-09-02

#4 Green Ecstasy Pesto

#4 Green Ecstasy Pesto — pre-bake
  • 225 gCheese blend
  • 1 linePesto
  • 30 g (6 × 5 g pcs)Taleggio (Italico)3 pieces (15 g) on a personal
#4 Green Ecstasy Pesto — finished
  • 80 gPesto
Rev v5.3 · 2026-08-20

#5 Meatzza

#5 Meatzza — pre-bake
  • 225 gCheese blend
  • 50 gBacon
  • 50 gPepperoni
  • 60 gSausage
#5 Meatzza — finished
  • 200 gTomato sauce
Rev v2.5 · 2026-09-02

#6 Garden Goddess

#6 Garden Goddess — pre-bake
  • 225 gCheese blend
  • 50 gRed onions
  • 50 gBlack olives
  • 30 g (6 × 5 g pcs)Taleggio (Italico)3 pieces (15 g) on a personal
#6 Garden Goddess — finished
  • 25 gArugula
  • 25 gPesto
  • 100 g / 6 dabsRicotta
  • 25 g / 16 pcsSweetie Drops
Rev v2.5 · 2026-08-20

#7 Sweet Heat Pineapple

#7 Sweet Heat Pineapple — pre-bake
  • 225 gCheese blend
  • 50 gRed onions
  • 50 gJalapeño
  • 50 gPineapple
  • 25 gPepperoncini
#7 Sweet Heat Pineapple — finished
  • 40 gHot honey
  • 20 gSweet peppers
  • 1 gRed chili flakes
Rev v2.1 · 2026-07-25

#8 Sausage & Shrooms

#8 Sausage & Shrooms — pre-bake
  • 225 gCheese blend
  • 60 gSausage
  • 50 gMushrooms
  • 50 gBlack olives
#8 Sausage & Shrooms — finished
  • 200 gTomato sauce
  • SprinkleFresh oregano
Rev v2.4 · 2026-09-02

#9 Veggie Galore

#9 Veggie Galore — pre-bake
  • 225 gCheese blend
  • 50 gRed onions
  • 50 gMushrooms
  • 30 gBlack olives
  • 30 gRed peppers
  • 30 g (6 × 5 g pcs)Taleggio (Italico)3 pieces (15 g) on a personal
#9 Veggie Galore — finished
  • 200 gTomato sauce
  • 2 pcsFresh basil
Rev v5.2 · 2026-08-20

#10 Bacon Me Crazy

#10 Bacon Me Crazy — pre-bake
  • 225 gCheese blend
  • 50 gBacon
  • 50 gMushrooms
#10 Bacon Me Crazy — finished
  • 200 gTomato sauce
  • 100 g / 6 dabsRicotta
Rev v2.3 · 2026-07-25

#11 Buffalo Chicken

#11 Buffalo Chicken — pre-bake
  • 225 gCheese blend
  • 50 gRed onions
  • 60 gChicken
#11 Buffalo Chicken — finished
  • Drizzle (10 g)Hot sauce
  • 25 gBlue cheese
  • 10 gScallions
Rev v1.5 · 2026-09-02

#12 Greek Pizza

#12 Greek Pizza — pre-bake
  • 225 gCheese blend
  • 50 gRed onions
  • 50 gKalamata olives
  • 50 gFeta
  • 6 pcs (50 g)Artichoke hearts
#12 Greek Pizza — finished
  • SprinkleFresh oregano
  • 12 pcs (40 g)Dorati tomatoes
Rev v1.3 · 2026-07-25

#13 Pestoriffic Chicken & Ranch

#13 Pestoriffic Chicken & Ranch — pre-bake
  • 225 gCheese blend
  • 50 gBacon
  • 60 gChicken
  • 30 g (6 × 5 g pcs)Taleggio (Italico)3 pieces (15 g) on a personal
#13 Pestoriffic Chicken & Ranch — finished
  • 25 gRanch
  • 50 gPesto
Rev v2.7 · 2026-09-02

#14 Supreme

#14 Supreme — pre-bake
  • 225 gCheese blend
  • 50 gRed onions
  • 50 gBacon
  • 60 gChicken
  • 50 gPepperoni
  • 60 gSausage
#14 Supreme — finished
  • 200 gTomato sauce
Rev v2.5 · 2026-09-02

#15 Sweet Bianca

#15 Sweet Bianca — pre-bake
  • 225 gCheese blend
  • 50 g / 6 ballsTaleggio (Italico)
  • 30 g / 3 linesFig spread
#15 Sweet Bianca — finished
  • 100 g / 6 dabsRicotta
Rev v1.5 · 2026-08-20

Bacon & Fig

Bacon & Fig — pre-bake
  • 225 gMozzarella
  • 30 g (2 lines)Fig jam
  • 30 g (6 × 5 g pcs)Taleggio (Italico)
  • 50 gBacon
Bacon & Fig — finished
  • 50 gBlue cheese
Rev v3.6 · 2026-08-27

Korean Kimchi Chicken

Korean Kimchi Chicken — pre-bake
  • 225 gCheese blend
  • 150 gKimchi, chopped and squeezed dry
  • 60 gChicken
Korean Kimchi Chicken — finished
  • 50 gKorean gochujang sauce
  • 20 g (2 TBS)Chili crispdollops and drizzles
  • SprinkleChopped scallions
  • SprinkleSesame seeds
Rev v4.3 · 2026-09-02